I popped the cap and poured Black Wit-O into my favorite “We Love Houston Beer” pint glass and observed the carbonation create a thin layer of head settle at the top. This brew is as black as ink and immediately made me think of Guinness or a strong coffee stout. I had slight whiffs of licorice followed by...
I had no expectation going in because it's an experimental beer without a name, and it's the first I've officially reviewed by Baa Baa. Marcus and Kinga gave us a fill to take home after we visited them to write up a little guide for Baa Baa. I'm pretty sure I drank it and began writing the next day. However, you may have read before...